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BEEF CUTTING INSTRUCTIONS

Phone: 785-476-2834,  Fax: 785-476-3259,  Email: locker@kensingtonlockers.com

Click the "Beef Cuts"

button for a larger image.

Beef.png

ROASTS

Select 1 option
Select 1 option
Select 1 option

If choosing "Select", tell us 

which you'd like to have. 

BRISKET

Select 1 option

PRIME RIB

Select 1option
Would you like a Prime Rib Roast?

With 1/4 front beef, you must choose steaks or roast only NOT BOTH.  On 1/2 or whole beef, we will cut your roast first and then do the remainder in steaks. 

STEW/CANNING MEAT

BONES & RIBS

Soup Bones
Beef Ribs

STEAKS

Short Loin
Sirloin

ROUND

Whole beef: any options given in equal portions unless noted otherwise.  

1/2 beef: only TWO options in equal portions, unless noted otherwise (ex: 1/2 + 1/2)

1/4 and Hind beef: only ONE option

Front beef: no option

Select your options
Select 1 option

HAMBURGER

Ground beef will be packaged according to your selected pound choice. 

Would you like Hamburger Patties?

LIVER

If wanting a product not listed, please call the Locker 785-476-2834 for availability first!

Please add any additional comments here, call for other products.

Thank you! We appreciate your business! We have your request and will contact you as needed.

© 2024 Kensington Lockers

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